Smiley's Kitchen
A simple blog about managing to cook for the week all in one day...and more..
Thursday, May 10, 2012
Charro Beans (Frijoles a la Charra)
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Like with the Poblano Salsa , I decided that I wanted to make a fresh batch of food for Cinco de Mayo. As with cooking regular pintos, Abu...
Tuesday, May 8, 2012
Poblano Salsa
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So last weekend, it was Cinco de Mayo and I wanted to cook a great meal for some of the guys that came over for lunch, but still have enough...
Wednesday, April 25, 2012
Bourbon Bread Pudding
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A couple of weeks ago, I had decided to make a scrumptious dessert for the Clayton clan. I had previously done this before (Christmas t...
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